Sourdough Baking Parties
Whether you’re hosting a cozy night with friends or joining a small group class,
this is your chance to learn the art of sourdough in a relaxed, welcoming setting.
⸻
What This Is
Part class. Part happy hour. Part “I can’t believe I made this.”
Over the course of 5–6 hours, you’ll learn my go-to sourdough method from start to finish—without the overwhelm.
This is beginner-friendly, hands-on, and designed to actually fit into real life.
⸻
What You’ll Learn
• My favorite sourdough bread recipe
• How to feed, store, and maintain your starter
• Mixing, folding, and fermentation basics
• How to prep your dough for baking at home
• Scoring techniques for a beautiful finish
What You’ll Take Home
Every guest leaves with:
• A jar of active sourdough starter
• One fully baked loaf of bread
• One prepared loaf ready for second fermentation (bake the next day)
Yes… you’ll officially be “the sourdough person” after this.
Hosting a Party
• Host is FREE when 5 guests book
• You provide the kitchen, I bring the experience
• Perfect for girls’ nights, birthdays, or just an excuse to gather
Capacity:
• 1 oven home: up to 5 guests
• 2 oven home: up to 8–10 guests
Public Classes
Prefer to Join a Group?
I offer limited, invite-style classes where you can meet new people and learn together.
These are small, intimate, and fill quickly.
Also, join the list to be notified when private parties open to additional guests when needed.
Supplies Needed
Suggested/optional tools To bring:
Starter jar & spatula
Kitchen scale
Mixing bowl
Thin dish towel
Proofing basket
Scoring tool
Dough scraper
Suggested Tools For Baking At Home:
Dutch oven
Silicone bread mat
Investment
$110 per guest
$145 per guest
A minimum of 5 guests is required
⸻
Ready to Book
Whether you want to host or join, I’d love to have you.